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When:
April 8, 2019 @ 5:00 pm – 7:00 pm
2019-04-08T17:00:00-04:00
2019-04-08T19:00:00-04:00
Where:
Brezza Cucina
Cost:
$25
Contact:
404-724-9700

Brezza Cucina’s culinary team teaches little chefs how to stretch pizza dough before they top their pies themselves and watch as the pizzas bake in the restaurant’s wood fire oven.  Classes costs $25 per child, including a complimentary glass of wine for mom or dad, and are held from 5-7pm. Participation can be reserved by emailing candace@brezzacucina.com and keith@brezzacucina.com.